Chicken, breast, meat only, raw

Serving:
125 grams
Latin name:
-
Chicken, breast, meat only, raw Chicken, breast, meat only, raw

 

Nutritional information chicken, breast, meat only, raw

View the most important nutritional values of chicken, breast, meat only, raw. The overview shows the amounts of kcal, proteins, fats, carbohydrates, vitamins and minerals. The default values for chicken, breast, meat only, raw are shown in 100 grams. You can also enter a different value between 1 and 500 grams to have the nutritional value calculated. You can do this by moving the slider. A portion of chicken, breast, meat only, raw corresponds to 125 grams.

Nutrient
Display per 100 grams
-1 g.
+1 g.

General

Emotional value:
7.9
Health value:
-
Product group:
Meat

 

Energy

Energy (kcal)
100 kcal
Energy (kJoule)
420 kJoule

 

Nutritional value

Water
75,3 g
Protein
22,8 g
Fat
0,9 g
   Saturated fat
0,2 g
   Monounsaturated fat
0,2 g
   Polyunsaturated fat
0,2 g
   Trans fat
- g
Cholesterol
45,0 mg
Carbohydrates
0,0 g
   Sugars
0,0 g
   Polysaccharides
- g
Dietary fiber
0,0 g

 

Vitamins

Vitamin A (Retinol)
0,03 mg
Vitamin B1 (Thiamine)
0,07 mg
Vitamin B (Repulfvin)
0,03 mg
Vitamin B3 (Niacin)
- mg
Vitamin B6 (Pyridoxine)
0,70 mg
Vitamin B11 (Folic acid)
8 µg
Vitamin B12 (Cobalamin)
0,20 µg
Vitamin C (Ascorbic Acid)
0,0 mg
Vitamin D (Calcifine)
2,5 µg
Vitamin E (Tocopherol)
- mg
Vitamin K (Phyloquinone)
- µg

 

Minerals

Sodium (Na)
50 mg
Potassium (K)
350 mg
Calcium (Ca)
10,0 mg
Phosphorus (P)
220,0 mg
Iron (Fe)
0,6 mg
Magnesium (Mg)
30,00 mg
Copper (Cu)
0,15 mg
Zinc (Zn)
0,65 mg
Selenium (Se)
- µg
Iodine (I)
- µg
Manganese (Mn)
- mg

RDI and PRAL value

See how much sugar and fat chicken, breast, meat only, raw contains per 100 grams compared to the RDI for an adult.

Sugar (0% of RDI)

Fat (1% of RDI)

PRAL value

+11.1

What do I have to do to burn 1 serving (125 grams) chicken, breast, meat only, raw ? *

Sitting, watching TV91
Cycling (9 mi/h)18
Walking (3 mi/h)22
Running (7 mi/h)9
Horseback Riding25
Football13
Vacuuming40
Ironing43
Washing50
* Times are based on a weight of 165 pounds.

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Unit per 100 gram
kcal
kJ
g
g
g
g
g
g
g
g
mg
g
115
483
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1,2
55,5
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119
502
73,1
22,8
0,0
0,0
3,1
1,2
1,6
0,0
52,0
0,0
7,4
6,8
106
446
74,4
22,6
0,6
0,0
1,4
0,3
0,2
0,2
15,0
0,0
6,5
7,1
198
833
60,0
30,0
0,5
0,0
8,5
3,6
3,4
0,9
30,0
0,0
5,7
132
554
71,3
22,5
1,0
0,0
4,2
1,5
1,2
1,2
520,0
0,0
4,6
5,3
192
805
66,8
19,3
0,0
0,0
12,9
5,8
4,6
0,5
77,0
0,0
5,4
6,0
123
519
72,7
20,7
2,0
0,0
3,6
1,4
0,6
1,3
270,0
0,0
5,0
5,5
126
528
72,1
21,5
0,0
0,0
4,4
1,0
2,0
0,0
60,0
0,0
7,3
7,0Beef, tenderloinBeef, tenderloin
384
1605
46,4
15,0
0,1
0,1
36,5
0,0
212
889
59,6
28,0
0,4
0,0
11,0
4,0
4,1
1,2
40,0
0,0
6,8
6,0

 

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